Area 5 South Kitchen Equipment

SOL #: W912LM-26-Q-A005Combined Synopsis/Solicitation

Overview

Buyer

DEPT OF DEFENSE
Dept Of The Army
W7NG USPFO ACTIVITY MN ARNG
LITTLE FALLS, MN, 56345-4173, United States

Place of Performance

Little Falls, MN

NAICS

Refrigeration Equipment and Supplies Merchant Wholesalers (423740)

PSC

Kitchen Equipment And Appliances (7320)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Timeline

1
Posted
Feb 19, 2026
2
Submission Deadline
Mar 2, 2026, 4:00 PM

Qualification Details

Fit reasons
  • NAICS alignment with historical contract wins in similar service areas.
  • Scope strongly matches core technical capabilities and delivery model.
Risks
  • Past performance thresholds may require one additional teaming partner.
  • Potential clarification needed on staffing minimums before bid/no-bid.
Next steps

Validate eligibility requirements, assign capture owner, and schedule partner outreach to confirm teaming strategy before submission planning.

Quick Summary

The Department of the Army, specifically the W7NG USPFO ACTIVITY MN ARNG, is soliciting quotes for Area 5 South Kitchen Equipment for the Dining Facility at Camp Ripley, Little Falls, MN. This is a combined synopsis/solicitation (Request for Quote) for commercial items. The government intends to award a firm-fixed-price contract to a qualified small business. Quotes are due by March 2, 2026, at 10:00 a.m. CST.

Scope of Work

The contractor shall provide all labor, materials, and equipment for the procurement and installation of new kitchen equipment. This includes delivery, uncrating, placement, and basic electrical/plumbing connections. Equivalent products from reputable manufacturers will be considered, subject to government approval and documentation.

Key equipment items include:

  • Service Tray & Silverware Dispensers (4 each)
  • Food Warming Cabinets (3 each, various voltages)
  • Food Preparation Tables (8 total, various sizes)
  • Food Mixing Machine (1 each, 40-quart)
  • Meat Slicing Machine (1 each)
  • Food Processor (1 each, 3-liter)
  • Freezer Systems (2 each, reach-in)
  • Refrigerators (5 each, reach-in)
  • Various Shelving Units, Posts, Hooks, and Casters
  • Trash Cans (12 each, 55-gallon)

All equipment must be commercial-grade, stainless steel where applicable, and NSF/cUlus certified as specified. Delivery is required by April 15, 2026, to 15000 HWY 115 BLDG. 11-62, CAMP RIPLEY, LITTLE FALLS MN 56345-4173. Shipping costs must be included in the quote.

Contract & Timeline

  • Contract Type: Firm Fixed Price (RFQ)
  • Set-Aside: Total Small Business Set-Aside (FAR 19.5)
  • Published Date: February 19, 2026
  • Quote Due Date: March 2, 2026, 10:00 a.m. CST
  • Anticipated Award Date: March 18, 2026
  • Required Delivery Date: April 15, 2026

Submission & Evaluation

Quotes should be emailed and must include unit and total prices, manufacturer/model numbers, proposed delivery schedule, warranty information, shipping costs, and confirmation of meeting the delivery date. Quotes must remain valid for 60 days. Evaluation will consider price, technical capability, and past performance, all of which are considered equal. Innovative solutions may also be considered.

Additional Notes

Vendors must be registered in SAM.gov to submit a quote. The government will perform inspection and acceptance within 7 days of delivery. FOB is Destination. Questions asked within one week of the solicitation close will be answered at the discretion of the Contracting Office.

People

Points of Contact

Ariel GouldPRIMARY

Files

Files

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Versions

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Combined Synopsis/Solicitation
Posted: Feb 19, 2026
Area 5 South Kitchen Equipment | GovScope