Buffalo Choppers

SOL #: W911S226U3228Combined Synopsis/Solicitation

Overview

Buyer

DEPT OF DEFENSE
Dept Of The Army
W6QM MICC-FT DRUM
FORT DRUM, NY, 13602-5220, United States

Place of Performance

Place of performance not available

NAICS

Food Product Machinery Manufacturing (333241)

PSC

Food Products Machinery And Equipment (3605)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Timeline

1
Posted
May 12, 2026
2
Submission Deadline
May 21, 2026, 5:00 PM

Qualification Details

Fit reasons
  • NAICS alignment with historical contract wins in similar service areas.
  • Scope strongly matches core technical capabilities and delivery model.
Risks
  • Past performance thresholds may require one additional teaming partner.
  • Potential clarification needed on staffing minimums before bid/no-bid.
Next steps

Validate eligibility requirements, assign capture owner, and schedule partner outreach to confirm teaming strategy before submission planning.

Quick Summary

The Department of the Army, specifically W6QM MICC-FT DRUM, has issued a Combined Synopsis/Solicitation for the procurement of a Buffalo Chopper/Bowl Cutter. This opportunity is a Total Small Business Set-Aside (FAR 19.5). The required equipment is for delivery to West Point, NY 10996. Responses are due by May 21, 2026.

Scope of Work

The solicitation seeks a Buffalo Chopper/Bowl Cutter with the following specific technical requirements:

  • Motor: 1 HP
  • Capacity: 15 Lb.
  • Bowl: 18-inch stainless steel
  • Housing: One-piece burnished aluminum
  • Knife Rotation: 1725 RPM
  • Bowl Rotation: 20 RPM
  • Knives: Double cutlery grade stainless steel
  • Safety: Bowl cover safety interlock
  • Controls: Pull/Push On/Off switch
  • Features: 3-inch stainless steel legs with rubber feet, 6 ft. flexible cord with plug, 120V/60/1 power, removable bowl and knives without tools.
  • Delivery: Included to West Point, NY 10996.

Contract & Timeline

  • Type: Combined Synopsis/Solicitation
  • Set-Aside: Total Small Business Set-Aside (FAR 19.5)
  • Product Service Code: 3605 - Food Products Machinery And Equipment
  • Response Due: May 21, 2026, 5:00 PM ET
  • Published: May 12, 2026

Submission & Contact

Interested parties should submit responses by the due date. For questions or further information, contact Jason Lewis at jason.d.lewis26.civ@army.mil or 520-687-8216.

People

Points of Contact

Jason LewisPRIMARY
jason.d.lewis26.civ@army.mil
520-687-8216

Files

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Versions

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Combined Synopsis/Solicitation
Posted: May 12, 2026