FCC HAZELTON FY26 Q3 SUBSISTENCE
Overview
Buyer
Place of Performance
NAICS
PSC
Set Aside
Original Source
Timeline
Qualification Details
Fit reasons
- NAICS alignment with historical contract wins in similar service areas.
- Scope strongly matches core technical capabilities and delivery model.
Risks
- Past performance thresholds may require one additional teaming partner.
- Potential clarification needed on staffing minimums before bid/no-bid.
Next steps
Validate eligibility requirements, assign capture owner, and schedule partner outreach to confirm teaming strategy before submission planning.
Quick Summary
This is an Award Notice for FCC HAZELTON FY26 Q3 SUBSISTENCE, indicating past awards for food, oils, and fats. The opportunity was designated as a Total Small Business Set-Aside. The attached document provides a detailed breakdown of award winners for various subsistence items, offering valuable historical data rather than a current solicitation.
Scope of Award
The accompanying document, "FY26 Q3 SUBSISTENCE SAM AWARD WINNERS BREAKDOWN.pdf," details specific food products procured, including item descriptions, quantities (Units of Issue/Order), price per unit, total price, and the awarded vendor for each line item. This covers a wide range of food products, from shredded cheese to various meats, produce, and canned goods.
Contract Details
- Type: Award Notice
- Set-Aside: Total Small Business Set-Aside (FAR 19.5)
- Product Service Code: 8945 (Food, Oils And Fats)
- Department/Agency: Justice / FEDERAL PRISON SYSTEM / BUREAU OF PRISONS / USP HAZELTON
- Place of Performance: Bruceton Mills, WV
- Published Date: March 31, 2026
Relevance to Bidders
While this is not a current solicitation, the document serves as a crucial historical record. It provides insights into:
- Market Pricing: Understanding the price points for various food items previously awarded.
- Awarded Vendors: Identifying potential competitors or partners in the food supply chain for similar future opportunities.
- Product Specifications: Details on the types and specifications of food items that have been successfully procured by USP Hazelton in the past.
Contact Information
For inquiries regarding this notice, contact Charlie Hall at cehall@bop.gov or 304-379-5283.