FCI Otisville 3rd qtr Bread items

SOL #: 15B21126Q00000011Combined Synopsis/Solicitation

Overview

Buyer

Justice
Federal Prison System / Bureau Of Prisons
FCI OTISVILLE
OTISVILLE, NY, 10963, United States

Place of Performance

Otisville, NY

NAICS

All Other Food Manufacturing (31199)

PSC

Bakery And Cereal Products (8920)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Timeline

1
Posted
Feb 25, 2026
2
Last Updated
Mar 2, 2026
3
Submission Deadline
Mar 3, 2026, 5:00 AM

Qualification Details

Fit reasons
  • NAICS alignment with historical contract wins in similar service areas.
  • Scope strongly matches core technical capabilities and delivery model.
Risks
  • Past performance thresholds may require one additional teaming partner.
  • Potential clarification needed on staffing minimums before bid/no-bid.
Next steps

Validate eligibility requirements, assign capture owner, and schedule partner outreach to confirm teaming strategy before submission planning.

Quick Summary

The U.S. Department of Justice, Federal Bureau of Prisons, FCI Otisville has issued a Request for Quotation (RFQ) for 3rd quarter bread items. This is a combined synopsis/solicitation for commercial products. The acquisition is a Total Small Business Set-Aside. Quotes are due by March 3rd, 2026, at 12:00 p.m. Eastern Standard Time.

Scope of Work

This opportunity requires the weekly delivery of various bread items to FCI Otisville. Deliveries are anticipated twice a week, specifically on Tuesdays and Thursdays, and must be completed before 1:00 p.m. on those days when an order is placed. The delivery point is Freight on Board (FOB) to FCI Otisville, 2 Mile Drive, Otisville NY 10963. Detailed descriptions of items, quantities, and units of measure are provided in the attached requirements worksheets.

Contract Details

This will result in multiple Firm-Fixed Price (FFP) awards. Awards with a total value over $15,000 will be issued via Purchase Order, while those under $15,000 will be processed using a Government Purchase Card transaction. Quotes must remain valid for 30 calendar days after the solicitation's closing date.

Set-Aside

This acquisition is a Total Small Business Set-Aside. The applicable NAICS code is 112120, with a small business size standard of 700 employees. The Product Service Code is 8920 (Bakery And Cereal Products).

Evaluation Criteria

The Government anticipates making multiple awards based on pricing per line item, selecting the responsible Quoter(s) whose quote conforms to requirements and offers the best value. Evaluation factors include:

  1. Price: Assessed for fairness and reasonableness.
  2. Past Performance (Go/No-Go): Evaluated on a Go/No-Go basis, focusing on:
    • Timeliness of Deliveries: Consistent record of on-time deliveries. Substantial delays will result in a "No-Go."
    • Order Accuracy and Completeness: Track record of delivering complete and accurate orders. Recurring issues will result in a "No-Go." Only Quoters receiving a "Go" rating for past performance will be considered for award.

Submission & Contact

Quotes must be submitted via email only to Daniel Sabo, Contract Specialist, at dsabo@bop.gov. No fax, hand-delivered, or mail-in quotes will be accepted. Vendors are advised to thoroughly read the solicitation, cover letter, quote sheet, clauses, provisions, and delivery schedule, as responses will not be provided for questions already addressed in these documents.

Additional Notes

This solicitation incorporates various FAR provisions and clauses by reference, including FAR 52.212-1, 52.212-2, and 52.212-4 (with deviations). Vendors must be registered in the System for Award Management (SAM). All future information, amendments, and awards will be posted on www.sam.gov; interested parties are responsible for monitoring the site.

People

Points of Contact

Dan SaboPRIMARY

Files

Files

No files attached to this opportunity

Versions

Version 2
Combined Synopsis/Solicitation
Posted: Mar 2, 2026
View
Version 1Viewing
Combined Synopsis/Solicitation
Posted: Feb 25, 2026
FCI Otisville 3rd qtr Bread items | GovScope