Kitchen equipment

SOL #: W911S226U2930Combined Synopsis/Solicitation

Overview

Buyer

DEPT OF DEFENSE
Dept Of The Army
W6QM MICC-FT DRUM
FORT DRUM, NY, 13602-5220, United States

Place of Performance

Place of performance not available

NAICS

Commercial and Service Industry Machinery Manufacturing (333310)

PSC

Kitchen Equipment And Appliances (7320)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Timeline

1
Posted
Apr 13, 2026
2
Submission Deadline
Apr 20, 2026, 6:00 PM

Qualification Details

Fit reasons
  • NAICS alignment with historical contract wins in similar service areas.
  • Scope strongly matches core technical capabilities and delivery model.
Risks
  • Past performance thresholds may require one additional teaming partner.
  • Potential clarification needed on staffing minimums before bid/no-bid.
Next steps

Validate eligibility requirements, assign capture owner, and schedule partner outreach to confirm teaming strategy before submission planning.

Quick Summary

The Department of the Army, specifically W6QM MICC-FT DRUM, has issued a Combined Synopsis/Solicitation for Kitchen Equipment and Appliances. This opportunity is designated as a Total Small Business Set-Aside. Responses are due by April 20, 2026.

Scope of Work

This solicitation is for the procurement of Kitchen Equipment and Appliances, identified under Product Service Code (PSC) 7320. The opportunity description indicates a need for general kitchen equipment. Further specific details regarding the types or quantities of equipment required are not provided in the available metadata.

Contract & Timeline

  • Opportunity Type: Combined Synopsis/Solicitation
  • Set-Aside: Total Small Business Set-Aside (FAR 19.5)
  • Response Due Date: April 20, 2026, at 6:00 PM Z
  • Published Date: April 13, 2026, at 6:16 PM Z
  • Issuing Office: W6QM MICC-FT DRUM, Department of the Army, Department of Defense

Contact Information

For questions regarding this opportunity, please contact John Osterholm at john.r.osterholm.civ@army.mil or 520-714-8548.

People

Points of Contact

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Combined Synopsis/Solicitation
Posted: Apr 13, 2026
Kitchen equipment | GovScope