MSG Cook/Food Services

SOL #: 19KG1026Q0004Solicitation

Overview

Buyer

State
State, Department Of
US EMBASSY BISHKEK
WASHINGTON, DC, 20520, United States

Place of Performance

Place of performance not available

NAICS

Food Service Contractors (722310)

PSC

Food Services (S203)

Set Aside

No set aside specified

Timeline

1
Posted
Apr 16, 2026
2
Last Updated
Apr 24, 2026
3
Submission Deadline
May 4, 2026, 11:00 AM

Qualification Details

Fit reasons
  • NAICS alignment with historical contract wins in similar service areas.
  • Scope strongly matches core technical capabilities and delivery model.
Risks
  • Past performance thresholds may require one additional teaming partner.
  • Potential clarification needed on staffing minimums before bid/no-bid.
Next steps

Validate eligibility requirements, assign capture owner, and schedule partner outreach to confirm teaming strategy before submission planning.

Quick Summary

The U.S. Department of State, U.S. Embassy Bishkek, is soliciting quotations for Cook/Food Services for Marine Security Guards (MSGR). This is an unrestricted, Fixed-Price contract for a base year with four one-year option periods. The U.S. Government intends to award to the lowest priced, technically acceptable, responsible offeror. Quotations are due by May 4, 2026, at 17:00 pm (UTC+06).

Scope of Work

The contractor will furnish all managerial, administrative, and direct labor personnel to provide comprehensive food services. Key responsibilities include:

  • Preparing and serving three meals daily (Monday-Saturday), with advance preparation for Sundays.
  • Maintaining cleanliness of the kitchen, dishes, and appliances after each meal.
  • Developing and implementing a DOS-approved food services support program, adhering to commercial quality standards and the World Trade Organization recognized Codex Alimentarius.
  • Establishing and maintaining a Food Service Safety Program, including training staff in National Restaurant Association ServSafe food handling procedures.
  • Providing cleaning services for the MSGR kitchen and dining areas.
  • Implementing a Food Service Management System for accountability and inventory.
  • Managing food provisioning, storage, and maintaining a minimum 30-day supply of frozen, canned, and/or dry foods, along with an emergency food supply plan.

Deliverables encompass various plans (e.g., HACCP, Risk Management, Quality Control), reports, and Standard Operating Procedures (SOPs).

Contract Details

  • Contract Type: Fixed Price
  • Duration: 1 base year + 4 one-year option periods
  • Set-Aside: Unrestricted
  • Response Due: May 4, 2026, 17:00 pm (UTC+06)
  • Questions Due: April 23, 2026, 17:00 pm (UTC+06) (deadline passed)
  • Published: April 24, 2026

Submission & Evaluation

Offerors must submit a completed solicitation, including SF-1449, Section I (Pricing), and additional information as required in Section 3. Required submissions include:

  • Defense Base Act (DBA) insurance premium costs.
  • Evidence of ability to perform, such as a local Registration Certificate for business operation in Kyrgyzstan.
  • A bank statement covering the most recent six-month period to demonstrate financial resources.
  • A statement confirming intent to procure Third-Party Civil Liability Insurance upon contract award, including the selected provider's name.
  • SAM registration, past performance, personnel/equipment/financial resources, and a strategic plan for Cook/Food services.

Evaluation will be based on the lowest priced, technically acceptable offeror who is a responsible contractor. Factors include Compliance Review, Technical Acceptability, Price Evaluation, and Responsibility Determination.

Additional Notes

Groceries are to be purchased by the Contractor and are not part of the contract. Value Added Tax (VAT) will be priced as a separate Line Item. Government-furnished property/equipment will be provided (Attachment 2). All submissions and questions must be in English and sent electronically to BishkekGSOProcurement@state.gov.

People

Points of Contact

Elizabeth LarkinPRIMARY

Files

Files

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Versions

Version 2Viewing
Solicitation
Posted: Apr 24, 2026
Version 1
Solicitation
Posted: Apr 16, 2026
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MSG Cook/Food Services | GovScope