USMAPS Braising Tilt Skillet

SOL #: W911S226U3246Combined Synopsis/Solicitation

Overview

Buyer

DEPT OF DEFENSE
Dept Of The Army
W6QM MICC-FT DRUM
FORT DRUM, NY, 13602-5220, United States

Place of Performance

Place of performance not available

NAICS

Food Product Machinery Manufacturing (333241)

PSC

Food Products Machinery And Equipment (3605)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Timeline

1
Posted
May 14, 2026
2
Submission Deadline
May 22, 2026, 5:00 PM

Qualification Details

Fit reasons
  • NAICS alignment with historical contract wins in similar service areas.
  • Scope strongly matches core technical capabilities and delivery model.
Risks
  • Past performance thresholds may require one additional teaming partner.
  • Potential clarification needed on staffing minimums before bid/no-bid.
Next steps

Validate eligibility requirements, assign capture owner, and schedule partner outreach to confirm teaming strategy before submission planning.

Quick Summary

The Department of the Army (W6QM MICC-FT DRUM) has issued a Combined Synopsis/Solicitation for the procurement and installation of a Braising Tilt Skillet for USMAPS at West Point, NY. This opportunity is designated as a Total Small Business Set-Aside. Responses are due by May 22, 2026, at 5:00 PM ET.

Scope of Work

The requirement is for a 30-gallon capacity braising tilt skillet with a manual tilt mechanism and a spring-assisted cover featuring a cool-touch handle. Key specifications include:

  • Capacity: 30 gallons
  • Temperature Range: 50-425°F with solid-state controls
  • Fuel Type: Natural gas, 90,000 BTU
  • Construction: Stainless steel legs with adjustable flanged feet, hinged cover, Made in America
  • Features: Pouring spout with removable strainer, includes receiving pan support
  • Dimensions: Width 36", Depth 35.5", Height 40.5"; Cooking Surface Width 29", Depth 23"
  • Electrical: 9 Amps, 60 Hz, 1 Phase, 120 Volts The scope also includes the removal of the current tilt skillet and the installation of the new unit, encompassing all necessary utility connections. A standard warranty is required.

Contract & Timeline

  • Opportunity Type: Combined Synopsis/Solicitation
  • Set-Aside: Total Small Business Set-Aside (FAR 19.5)
  • Product/Service Code: 3605 - Food Products Machinery And Equipment
  • Response Due Date: May 22, 2026, 5:00 PM ET
  • Published Date: May 14, 2026

Additional Information

Interested parties should refer to the provided PIEE Solicitation Module Link for full details. For questions, contact Jason Lewis at jason.d.lewis26.civ@army.mil or 520-687-8216.

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Combined Synopsis/Solicitation
Posted: May 14, 2026
USMAPS Braising Tilt Skillet | GovScope