495th CSSB Prepared Meals Kalispell, Montana 30 May Through 13 June

Form / Attachment / Pricing Sheet

This document contains images and descriptions of facilities and equipment that will be available to the contractor. It serves to provide visual context for the opportunity.

• Images of an area where prepared meals will be consumed.
• Images of refrigerated storage units available to the contractor.

This attachment provides potential bidders with a visual understanding of the physical space and available resources, which may be relevant for assessing operational requirements and planning for services related to food preparation and storage.

Questions & Answers / Clarifications

This document provides answers to vendor questions regarding Solicitation W9124V26QA002, dated as of 9 April 2026.

• Meal Service Amenities: Tables, power, and water will be available for meal service.
• Mobile Kitchens/Food Trucks: Mobile kitchens or food trucks are acceptable for preparing and serving meals on-site.
• Space/Equipment Restrictions: There are no space or equipment restrictions for delivering prepared meals for an estimated 55 breakfasts and 55 dinners daily.
• Refrigeration: Refrigeration will be available at the facility.
• Refrigerated Truck Parking: A location will be available to park a refrigerated truck.
• Electrical Access: The contractor will NOT have access to a standard 110v outlet.

This Q&A document clarifies logistical and facility-related aspects of the solicitation. Bidders should note the lack of 110v outlet access, which may impact equipment choices or power requirements.

Solicitation / RFP / RFQ

This solicitation is a Request for Quote (RFQ) from the Montana Army National Guard (MTARNG) for the HHC 495th CSSB's Annual Training in Kalispell, MT. The requirement is for a contractor to provide and deliver prepared meals. The period of performance is from May 30, 2026, through June 13, 2026. Meals must be high-quality, hearty, nutritionally balanced, and prepared in accordance with commercial food service standards.

• Provide and deliver prepared meals to the MTARNG Armory in Kalispell.

• Offer a variety of high-quality, hearty meals that are nutritionally balanced.

• Prepare meals in accordance with commercial food service standards.

• Provide a 14-day sample menu for technical acceptability.

• Breakfast: Eggs, meat, meatless entrée (pancakes/waffles), potato, optional low-fat yogurt, cereal, or pastry. Includes 45-50% fresh milk and 100% fruit juice. Soda is not authorized for dinner.

• Dinner: Main entrée, starch, vegetable, salad, and beverage (no soda).

• Salad requirements include leafy greens, individual vegetable containers, shredded cheese, croutons/crackers, and at least three dressing choices (including one fat-free).

• Three types of fresh fruits available at every meal.

• Provide all necessary condiments.

• Offer warming beverages (coffee with creamer & sweeteners) at breakfast.

• Serve buffet style; no à la carte ordering.

• Quality and serving sizes equivalent to commercially available prepared meals.

• Responsible for portion control, allowing second plates if needed.

• Maintain potentially hazardous food at 135°F (57°C) or above for hot items, and 41°F (5°C) or less for cold items.

• Comply with FDA Food Code guidelines (current version 2022).

• Purchase food from approved vendors and USA companies.

• Provide substitute or alternative meals for dietary restrictions/allergens (e.g., lactose intolerance, gluten intolerance, diabetes, wheat, nuts, fish, shellfish, eggs, soy) with 48 hours' notice.

• Deliver meals and serve at the unit location; no government property will be furnished.

• Provide serving utensils, eating utensils, cups, plates, pans, and warming trays.

• Responsible for picking up and cleaning equipment.

• Safeguard government property provided for contractor use.

• Contract type: Firm Fixed Price (FFP).

• Period of Performance: May 30, 2026 - June 13, 2026.

• Estimated meal counts are tentative and subject to reduction. Total estimated: 825 Breakfasts, 0 Lunches (MREs provided by MTARNG), 770 Dinners.

• Evaluation factors for best value determination: Technical (14-day sample menu), Past Performance (from CPARS, SPRS, PIEE, and other sources), and Price (fairness and reasonableness).

• Submission Deadline: April 23, 2026, at 10:00 a.m. MDT.

• Quotes must be submitted by email ONLY to michael.davies5.civ@army.mil.

• Questions regarding the solicitation should be directed to the POC via email.

• This is a Small Business Set-aside.

• NAICS Code: 722320, "Caterers".

• Offerors must be registered in the System for Award Management (SAM) prior to contract award. Failure to register or show sufficient progress may result in technical non-acceptance.

• Government will provide a more accurate meal count no later than 48 hours prior to the meal.

• Vendor will be reimbursed for non-billable costs for perishable food due to less than 48-hour cancellation notice, if approved.

• Contact POC, Food Service Manager, or Contract Specialist for concerns/clarifications after award.

• Invoicing and payment will be via Wide Area Work Flow (WAWF).

Solicitation / RFP / RFQ

This document details the FAR and DFARS clauses and provisions incorporated by reference and in full text for this solicitation. It outlines various requirements and representations that offerors must adhere to.

• FAR Clauses Incorporated by Reference: Includes clauses such as "Prohibition on Requiring Certain Internal Confidentiality Agreements or Statements," "System for Award Management-Maintenance," "Terms and Conditions-Commercial Products and Commercial Services," "Notice of Total Small Business Set-Aside," "Child Labor-Cooperation with Authorities and Remedies," "Equal Opportunity for Workers with Disabilities," "Combating Trafficking in Persons," "Encouraging Contractor Policies to Ban Text Messaging While Driving," "Payment by Electronic Funds Transfer-System for Award Management," "Providing Accelerated Payments to Small Business Subcontractors," "Protest after Award," and "Applicable Law for Breach of Contract Claim."

• FAR Clauses Incorporated by Full Text: Includes "Postaward Small Business Program Rerepresentation."

• DFARS Clauses Incorporated by Reference: Includes clauses such as "Requirements Relating to Compensation of Former DoD Officials," "Requirement to Inform Employees of Whistleblower Rights," "Safeguarding Covered Defense Information and Cyber Incident Reporting," "Prohibition on the Acquisition of Covered Defense Telecommunications Equipment or Services," "Prohibition of Hexavalent Chromium," "Buy American and Balance of Payments Program," "Prohibition Regarding Business Operations with the Maduro Regime," "Prohibition on Certain Procurements from the Xinjiang Uyghur Autonomous Region," "Electronic Submission of Payment Requests and Receiving Reports," "Levies on Contract Payments," and "Transportation of Supplies by Sea."

• DFARS Clauses Incorporated by Full Text: Includes "Wide Area WorkFlow Payment Instructions."

• Solicitation Provisions: Includes FAR provisions like "System for Award Management-Registration" and "Instructions to Offerors-Commercial Products and Commercial Services." DFARS provisions include "Representation Relating to Compensation of Former DoD Officials," "Notice on the Use of the Supplier Performance Risk System," "Representation Regarding Business Operations with the Maduro Regime," and "Prohibition on Certain Procurements from the Xinjiang Uyghur Autonomous Region-Representation."

• Evaluation - Commercial Products and Commercial Services: Details evaluation factors including "Technically Acceptable Offer," "Past Performance," and "Price."

• Offerors must review and comply with all incorporated FAR and DFARS clauses and provisions.

• The evaluation will consider price and other factors, including technical acceptability and past performance.

• Specific instructions are provided for payment requests and receiving reports through the Wide Area WorkFlow (WAWF) system.

• Representations and certifications must be current and accurate in the System for Award Management (SAM) or submitted as required.

• Several clauses and provisions include deviations, which are noted with their effective dates.

• Specific guidance is provided for small business representations and certifications, including joint ventures.

• The document details requirements related to covered defense telecommunications equipment or services and prohibitions on certain foreign procurements.

Form / Attachment / Pricing Sheet

This document is a "Meal Price Matrix" associated with RFQ W9124V26QA002 for the 495th CSSB Prepared Meals. It serves as a template for offerors to provide their pricing for different meal types.

• CLIN (Contract Line Item Number): 0001 (Breakfast Meals), 0002 (Lunch Meals), 0003 (Dinner Meals).
• Quantity: Specified for Breakfast (825) and Dinner (770) meals. Lunch meals have a quantity of 0.
• Unit Price & Extended Price: Fields for offerors to input their pricing.
• Offeror Information: Sections for Offeror Name, Cage Code/Sam UEI, Point of Contact, Email, and Phone.
• Business Size: Field to indicate business size for NAICS 722320.
• TOTAL PRICE: Field to sum the extended prices.

Offerors must complete this matrix to submit their pricing proposal for the prepared meals requirement. It outlines the specific meal types and quantities for which pricing is requested and provides the structure for submitting offeror and business information.