Perishable Subsistence Items (Groceries) for Dredge Crew on Upper Mississippi River (May - Dec 2026)

SOL #: W912ES26QA044Award Notice

Overview

Buyer

DEPT OF DEFENSE
Dept Of The Army
W07V ENDIST ST PAUL
SAINT PAUL, MN, 55101-1323, United States

Place of Performance

Place of performance not available

NAICS

Perishable Prepared Food Manufacturing (311991)

PSC

Composite Food Packages (8970)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Timeline

1
Posted
Mar 31, 2026
2
Last Updated
Apr 29, 2026

Qualification Details

Fit reasons
  • NAICS alignment with historical contract wins in similar service areas.
  • Scope strongly matches core technical capabilities and delivery model.
Risks
  • Past performance thresholds may require one additional teaming partner.
  • Potential clarification needed on staffing minimums before bid/no-bid.
Next steps

Validate eligibility requirements, assign capture owner, and schedule partner outreach to confirm teaming strategy before submission planning.

Quick Summary

The U.S. Army Corps of Engineers – St. Paul District is seeking a Contractor to supply Perishable Subsistence Items (Groceries) to the Dredge Goetz Fleet at various points on the Upper Mississippi River. This requirement covers the 2026 Dredging Season (May 1 – December 31, 2026) and is a 100% Total Small Business Set-Aside under NAICS 311991.

Scope of Work

The contractor will provide weekly deliveries of perishable subsistence items, including fresh fruit, seasonal vegetables, fresh dairy and eggs, and fresh baked goods. The requirement involves approximately 850 items listed on Attachment 1 - Schedule of Food Items. Deliveries will occur Monday through Friday, 0800-1700, to specified sites (Attachment 2), with Goetz crew assistance for unloading. The initial order around May 1 will be substantial to stock the pantry and freezers for the season. A new feature for 2026 is that prices for weekly orders will be adjusted based on Index Pricing due to food price volatility.

Contract Details

  • Agency: U.S. Army Corps of Engineers – St. Paul District (DEPT OF DEFENSE / DEPT OF THE ARMY)
  • Product Service Code: 8970 (Composite Food Packages)
  • NAICS: 311991 (All Other Food Manufacturing)
  • SBA Size Standard: 700 employees
  • Set-Aside: 100% Total Small Business Set-Aside (FAR 19.5)
  • Period of Performance: May 1, 2026 – December 31, 2026

Submission Information

Offerors will be required to provide pricing for all approximately 850 items. All documents must be submitted using the PIEE Module.

Contact Information

For inquiries, contact John Riederer at John.P.Riederer@usace.army.mil or 651-290-5614.

People

Points of Contact

Files

Files

View
View
View
View
View
View
View
View
View
View
View
View

Versions

Version 3Viewing
Award Notice
Posted: Apr 29, 2026
Version 2
Solicitation
Posted: Apr 6, 2026
View
Version 1
Pre-Solicitation
Posted: Mar 31, 2026
View
Perishable Subsistence Items (Groceries) for Dredge Crew on Upper Mississippi River (May - Dec 2026) | GovScope